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 Image: Title: Author: Date of Original:
1. Action of gravity upon roots Action of gravity upon roots Boulds, Emma Anna 1898
2. Action of hydrogen dioxide upon glycerol Action of hydrogen dioxide upon glycerol Lucas, Amy W. 1895
3. Action of pancreatic ferments upon starches of different origin Action of pancreatic ferments upon starches of different origin Julien, W. F. 1896
4. Action of salivary ferments on starches of different origin Action of salivary ferments on starches of different origin Meek, Clyde Lester 1896
5. Adsorption of substances in solution Adsorption of substances in solution Davidson, Donald 1898
6. Age of Pericles Age of Pericles Zorns, Florence Edna 1896
7. Aluminium : its manufacture, including experiments with solutions for electro-plating Aluminium : its manufacture, including experiments with solutions for electro-plating Brady, Frank W. 1888
8. Analysis of iron ores Analysis of iron ores Brady, William 1887
9. Analysis of soaps Analysis of soaps Schnaible, John Frederic 1890
10. Analysis of stresses in framed structures by method of least work Analysis of stresses in framed structures by method of least work Clark, Thomas Alfred 1897
11. Anatomy of the English Sparrow Anatomy of the English Sparrow Caraway, Handley 1889
12. Anhydro-ortho-sulphannido-benzoic acid "saccharine" Anhydro-ortho-sulphannido-benzoic acid "saccharine" Hurty, J. N. 1888
13. Artistic character of the opening scenes of Shakespeare's plays Artistic character of the opening scenes of Shakespeare's plays Anderson, Emma Hostetter 1898
14. Bacterial disease of sugar beets Bacterial disease of sugar beets Cunningham, Clara A. 1897
15. Bacteriological examination of Lafayette milk supply Bacteriological examination of Lafayette milk supply MacRae, Charline M. 1896
16. Bessemer steel Bessemer steel Swearingen, Joseph 1886
17. Bibliography of food preservation and food preservatives Bibliography of food preservation and food preservatives Jones, Nellie Parker 1898
18. Browning's philosophy of life Browning's philosophy of life Doan, Mary 1892
19. Butter, its chemistry, adulteration, and analysis Butter, its chemistry, adulteration, and analysis Peters, Walter H. 1885
20. Cable railways and their construction Cable railways and their construction Boggs, Lemuel Stearns 1888
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