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1917 (3)
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Courses in Agric... (1)
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 Image: Purdue ID Number: Title: Author:
1. UA14-12b1f57i3 UA14-12b1f57i3 Home canning McNeill, Roberta
2. UA14-12b1f60i1 UA14-12b1f60i1 Helps on gardening and canning Reed, H. J.; Gaddis, Lella
3. UA14-12b1f60i2 UA14-12b1f60i2 Home canning by the cold pack process McNeill, Roberta
4. UA14-12b1f64i1 UA14-12b1f64i1 Cold pack method for home canning Hadley, Geraldine
5. UA14-12b1f55i4 UA14-12b1f55i4 Tomatoes for the canning factory Boyle, J. G.
6. UA14-12b1f65i8 UA14-12b1f65i8 Preservation of meats Matthews, Mary L.
7. UA14-12b1f3i1 UA14-12b1f3i1 Courses in agriculture on the home project basis
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