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results 1-20 of 258 item(s)  page 1 of 13 : ( <<  1  2  3  4  5  6  7  8  9  10  >> ) :: previous : next
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 Image: Title: Author: Date of Original:

1. Determination of boric acid in food preservatives Determination of boric acid in food preservatives Cassady, Venal Kent 1898

2. Electrolysis of underground conductors Electrolysis of underground conductors Beck, W. J.; Yount, J. M. 1896

3. Design and general solution for a multiple effect evaporator of maximum efficiency Design and general solution for a multiple effect evaporator of maximum efficiency Ducas, Charles 1902

4. Design of the power station of the Tokyo Tramway Co. Design of the power station of the Tokyo Tramway Co. Misaki, Seizo 1894

5. Design of a 250 h.p. marine engine Design of a 250 h.p. marine engine Tschentscher, Rudolph; Mug, George F. 1897

6. Chemistry of bread-making Chemistry of bread-making Howe, Bernice Luthera 1895

7. Design of electric motors to drive the auxiliary machinery of a newspaper printing office Design of electric motors to drive the auxiliary machinery of a newspaper printing office Marshall, Cloyd 1900

8. Efficiency and regulation test of a Westinghouse rotary converter Efficiency and regulation test of a Westinghouse rotary converter Rolf, A. F.; Simpson, E. L. 1899

9. Treatise on carbon making in the United States Treatise on carbon making in the United States Browning, Victor Reed. 1898

10. Design of a pressure regulator Design of a pressure regulator Hull, William Albert 1901

11. Test of a Worthington 6000000 gallon pumping engine Test of a Worthington 6000000 gallon pumping engine Hauser, Percy; Silk, Edward E.; Voelke, Fred 1899

12. Action of gravity upon roots Action of gravity upon roots Clark, Howard B. 1894

13. Action of gravity upon roots Action of gravity upon roots Boulds, Emma Anna 1898

14. Action of hydrogen dioxide upon glycerol Action of hydrogen dioxide upon glycerol Lucas, Amy W. 1895

15. Action of pancreatic ferments upon starches of different origin Action of pancreatic ferments upon starches of different origin Julien, W. F. 1896

16. Action of salivary ferments on starches of different origin Action of salivary ferments on starches of different origin Meek, Clyde Lester 1896

17. Upon the value of condimental food in fattening swine Upon the value of condimental food in fattening swine Ely, Charles W. 1902

18. The ratification of the Constitution by New York and Massachusetts The ratification of the Constitution by New York and Massachusetts Marshall, Estelle 1902

19. Cell-union in herbaceous grafting Cell-union in herbaceous grafting Wright, J. S. 1892

20. Experimental study of the cylinder performance of locomotive Schenectady no 2 under different cut off Experimental study of the cylinder performance of locomotive Schenectady no 2 under different cut off Hagio, Tsuto 1902
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